Making your own salad dressings at home is one of those skills that's super easy and delicious. This time of year is an excellent time to start eating more greens in your diet, so here's three easy salad dressing recipes to help spruce up your veggies. We're going to make: homemade ranch dressing, cilantro lime vinaigrette, and our own homemade honey mustard dressing. Keep in mind that you can add any herbs or spices you prefer.
Ranch Dressing makes around 4 cups (twice as much as pictured)
Needed: 3/4 cup mayo, 3/4 cup greek yogurt, 1 tablespoon olive oil, 1-2 tablespoons lemon juice, 1 cup buttermilk, a handful of chopped green onions or chives, 1 tablespoon minced garlic, salt and pepper to taste.
Mix all ingredients together and drizzle on your favorite salad. Store in a sealable jar or other container and keep in your refrigerator for up to two weeks.
Cilantro Lime Vinaigrette makes around 2 cups
Needed: 6 ounces olive oil, 3-4 tablespoons chopped cilantro, juice from 1 lime
Mix all ingredients together and drizzle on your favorite salad. Store in a sealable jar or other container and keep in your refrigerator for up to two weeks.
Homemade Honey Mustard makes a little less than 2 cups
Needed: 3/4 cup honey, 1/2 cup dijon mustard, 2 tablespoon white wine vinegar
Mix all ingredients together and drizzle on your favorite salad. Store in a sealable jar or other container and keep in your refrigerator for up to two weeks.
Have fun making you own fresh batch of salad dressings! XO. Emma + Elsie
Make Your Own Salad Dressing
Making your own salad dressings at home is one of those skills that's super easy and delicious. This time of year is an excellent time to start eating more greens in your diet, so here's three easy salad dressing recipes to help spruce up your veggies. We're going to make: homemade ranch dressing, cilantro lime vinaigrette, and our own homemade honey mustard dressing. Keep in mind that you can add any herbs or spices you prefer.
Ranch Dressing makes around 4 cups (twice as much as pictured)
Needed: 3/4 cup mayo, 3/4 cup greek yogurt, 1 tablespoon olive oil, 1-2 tablespoons lemon juice, 1 cup buttermilk, a handful of chopped green onions or chives, 1 tablespoon minced garlic, salt and pepper to taste.
Mix all ingredients together and drizzle on your favorite salad. Store in a sealable jar or other container and keep in your refrigerator for up to two weeks.
Cilantro Lime Vinaigrette makes around 2 cups
Needed: 6 ounces olive oil, 3-4 tablespoons chopped cilantro, juice from 1 lime
Mix all ingredients together and drizzle on your favorite salad. Store in a sealable jar or other container and keep in your refrigerator for up to two weeks.
Homemade Honey Mustard makes a little less than 2 cups
Needed: 3/4 cup honey, 1/2 cup dijon mustard, 2 tablespoon white wine vinegar
Mix all ingredients together and drizzle on your favorite salad. Store in a sealable jar or other container and keep in your refrigerator for up to two weeks.
Have fun making you own fresh batch of salad dressings! XO. Emma + Elsie
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