Author: Emma Chapman,Cold,Desserts,Drinks,Food,Sweet,

Homemade chocolate frappeI'm probably the only person left who hadn't tried out ice cube coffee. The concept is simply enough: brew some really strong coffee, let it cool, pour it into an ice cube tray and freeze it to use in homemade ice coffee or fancy treats. This morning I made an easy Mocha Chip Frappe by blending together: 4 coffee ice cubes, 2 scoops chocolate ice cream, a small handful of chocolate chips and 1/3 cup milk. Mocha milkshakeNext I'm going to try a vanilla version with caramel! Do you like making your own homemade coffee treats? Have a favorite you'd like to share? xo. Emma


Thanks for commenting! Comments are moderated (everything constructive is approved), so they may take a bit to appear. We reply to comments daily, so please check back!


Check out our new product line,
Photoshop Actions and E-Courses!

Back to Top